Gatsby Highball Glasses Set of 2

The Springtime Mule is a light and refreshing drink that’s perfect to sip while sitting outside enjoying the warmer weather! I came across blood orange ginger beer in the store recently, and it added a great flavor and awesome color to the drink! So find the perfect spot on your patio, and pour a Springtime Mule because you’re going to want to enjoy this one outside!☀️🌷🍸 Springtime Mule🍸🍋🌷 2oz Gin 1oz Lemon Juice 1/2oz Simple Syrup 2-3oz Blood Orange Ginger Beer Add your ingredients (except ginger beer) to a highball glass. Add ice to your glass then add ginger beer. Stir lightly and garnish with a lemon wheel. Enjoy!!

3 days ago

Food & Drink

The Honeybee Sting is the delicious answer to a sustainable cocktail made with the Mexican spirit, Bacanora. I made a honey syrup using locally produced honey. The lemons are from a local farm and the mint is from my own backyard. I’ve also added a little heat from El Guapo’s Fuego Bitters🌶️ but you can also use your favorite spicy bitters. Bacanora is a delicious agave spirit with a smokiness that reminds you of Mezcal. Honeybee Sting🥃🐝🍯 2oz Bacanora 1oz Lemon Juice 1oz Honey Syrup* 3 dashes Fuego (or any spicy) Bitters 3-4 Mint Leaves Rim a rocks glass with Tajin. Add your ingredients to a shaker with ice. Shake until well chilled. Double strain into your rimmed glass with fresh ice. (Make sure to double strain so you don’t get pieces of mint in the glass😉) Garnish with mint. Enjoy!!

6 days ago

Food & Drink

Have you ever had a Sazerac? Are you looking for more cocktail options for Easter brunch or just to enjoy on a nice springtime day? This is a drink that you’ll want to check out!🥃🍒 The Cherry Sazerac takes the classic New Orleans cocktail and brightens it with a touch of fruity sweetness. So make sure you have plenty of maraschino cherries because this is a drink you’ll be making a second round of for sure!🥃🍒 Cherry Sazerac🥃🍒 2oz Rye Whiskey 1oz Cognac 1/4oz Maraschino Cherry Juice 3 dashes Peychaud’s Bitters 1oz Absinthe (for rinse) Add your ingredients (except absinthe) to a shaker with ice. Shake until well chilled. In a chillled rocks glass, coat the inside of it with your absinthe. Discard the absinthe OR pour it into a shot glass as a sidecar with your drink.😉 Garnish with a lemon twist and cherry. Enjoy!!

11 days ago

Food & Drink

What candy is the Easter Bunny bringing you this year?🐰 When’s the last time you had a Tootsie Roll?🤔 The Tootsie Roll is a tasty cocktail that was created by bartender, Aisha Sharpe, as a spirit forward homage to the chewy, chocolatey treat. I decided to increase the cocoa factor (and add a little sweetness) with the addition of chocolate liqueur.🍫 So put one of these delicious cocktails in your basket this year, and see why it’s going to be your new favorite candy!🍸🍫🐰 Tootsie Roll🍸🍫 2oz Rye Whiskey 1/2oz Dry Sherry 1oz Chocolate Liqueur 6 dashes Chocolate Bitters Add your ingredients to a mixing glass with ice. Stir until chilled, then strain into a chilled cocktail glass. Garnish with a Tootsie Roll or Maraschino Cherry. Enjoy!!

18 days ago

Food & Drink

Has Springtime sprung where you live?🌼 What kind of flavors do you like in your cocktails this time of year? One flavor I would add to the top of that list is apricot, and I have the perfect way to use it!🙌 The Spring Fling is a drink that I concocted, and it deliciously mixes the essence of spring with gin and a little bubbly!😉 Spring Fling🍸🐝🌻 2oz Gin 1oz Apricot Liqueur 3/4oz Lemon Juice 1oz Honey Syrup 2 dashes Peychaud’s Bitters 2oz Champagne Add your ingredients (except champagne) to a shaker with ice. Shake until chilled and strain into a chilled cocktail glass. Top with champagne and garnish with a lemon twist. Enjoy!!

24 days ago

Food & Drink

You can’t bring alcohol on the cruise ship? No problem!🥃😂 They’ll never know!😮😉

27 days ago

Food & Drink

Who needs more drink options for breakfast or brunch?🥞🍳🥃 Here’s one you should try and it doesn’t involve coffee or champagne!🍾☕️😮 The Bronx is a delicious cocktail that invites gin to the breakfast table! It’s a classic riff on a martini but not as famous as some other drinks like the Brooklyn or the Manhattan. So skip the mimosas and Irish coffees at your next brunch and mix up a Bronx!🍸🍊☀️ Like a martini, it’s boozy but the addition of orange juice makes it feel refreshing and a perfect way to start the day (or end the night😉)! Bronx🍸🍊 2oz Gin 1/4oz Dry Vermouth 1/4oz Sweet Vermouth 1oz Orange Juice 1 dash Orange Bitters Add your ingredients to a shaker with ice and shake until well chilled. Double strain into a chilled cocktail glass. Garnish with an orange twist. Enjoy!!

28 days ago

Food & Drink

The Lion’s Tail is a delicious bourbon cocktail that feels like a tiki drink thanks to the allspice dram. This drink appeared around Prohibition in “The Café Royal Cocktail Book”. It was lost for years when allspice dram disappeared during the 1980’s until 2008 when St. Elizabeth Allspice Dram went into production. So celebrate International Whiskey Day this year with this once forgotten but very delicious bourbon drink and see why allspice dram is something you need to keep stocked in your cabinet!🍸🦁🥃 Lion’s Tail🦁🍸 2oz Bourbon 1/2oz Allspice Dram 1/2oz Like Juice 1tsp Simple Syrup 2 dashes Angostura Bitters Add your ingredients to a shaker with ice. Shake until cooled and double strain into a chilled cocktail glass. Garnish with a lime twist. Enjoy!!

about 1 month ago

Food & Drink

Did you know March 24 is National Cocktail Day? To celebrate this special day, let’s put a tequila twist on a classic cocktail! Mexican White Russian 2oz Bandero Blanco Tequila 1oz Bandero Café Tequila Cinnamon whipped cream* Add your Blanco and Café tequilas to a mixing glass with ice. Briefly to chill and strain into a chilled rocks glass. Add a large ice cube to the glass and top with the cinnamon whipped cream(see recipe below). Garnish with ground nutmeg. Enjoy!! *Cinnamon Whipped Cream 4oz Heavy Whipping Cream 1Tbsp Sugar 1/4tsp Ground Cinnamon Add your ingredients to a shaker and shake until cream is slightly firm. If you have an electric milk frother, you can use that to mix instead of shaking.

about 1 month ago

Food & Drink

When’s the last time you had a gimlet? Do you prefer gin or vodka in yours? Well give this third option a try and see what you think!☘️😮 The Galway gimlet adds a little Irish flare to this classic 19th century cocktail! The switch to Irish whiskey as the base spirit gives this drink a delicious addition of flavors and is great whether you’re celebrating St. Patrick’s Day or a random Saturday in June!🙌 So make sure you have some limes and get ready to enjoy this Irish treat!☘️🍋‍🟩🍸 Galway Gimlet🍸🍋‍🟩🇮🇪 2oz Irish Whiskey 3/4oz Lime Juice 3/4oz Simple Syrup Optional: 1 dash Absinthe As your ingredients to a shaker with ice. Shake until cooled and double strain into a chilled cocktail glass. Garnish with a lime wheel. Enjoy!!

about 1 month ago

Food & Drink

Are you looking for a St. Patrick’s Day Drink with a little spice?☘️🔥 I have one that you’ll love, and did I mention it’s a shot?!😮🥃🇮🇪 The Fiery Irishman is a delicious St. Paddy’s Day shot that brings a little heat! The flavor combo of chocolate and spicy chile pairs perfectly with the Irish Whiskey! If you need it a little more festive then add some green edible glitter!😉 So this St. Patrick’s Day turn up the heat, and get ready to party with the Fiery Irishman!🥃☘️🔥 Fiery Irishman🥃☘️🔥(Makes 3) 1 1/2oz Irish Whiskey 1 1/2oz Crème de Cacao 1 1/2oz Ancho Reyes Optional: 1 tsp Green Edible Glitter☘️ Add your ingredients to a shaker with ice. Shake until well chilled and strain into 3 shot glasses. Sláinte!!

about 1 month ago

Food & Drink

Who loves pickles?🥒 Who loves Irish whiskey?🥃 🇮🇪 Well get ready!😂🙌 The Pickleback is a simple and savory shot that’s perfect for St. Patrick’s Day and also any other day of the year! This shot was created in 2006 in New York at Bushwick Country Club where their neighbor McClures was using a part of the bar’s basement as storage space for their pickles. It was originally paired with Old Crow Bourbon until Whiskeytown , also in NYC, started using Jameson. So take a walk on the savory side with this shot and add it to your St. Patrick’s Day festivities!🥃☘️ Pickleback🥃🥒 1 1/2oz Irish Whiskey 1 1/2oz Pickle Brine Add each ingredient into a shot glass. Drink the whiskey then drink the pickle brine. Enjoy!!

about 2 months ago

Food & Drink

It's Mardi Gras season!🟣🟢🟡 So let’s celebrate with a King Cake Martini!👑🥮🍸 Whether you're riding the floats and throwing beads or in the crowd catching them, this cocktail will have you ready for the parades!🙌 King Cake Martini🍸💜💚💛 2oz king cake vodka (or vanilla vodka) 1.5oz rumchata 1.5 amaretto 1.5 cinnamon whiskey Rim a martini glass with Mardi Gras colored sugar (purple, green, and gold) Add your ingredients to a shaker with ice. Shake until chilled and strain into your prepared martini glass. Garnish with a plastic king cake baby. Enjoy!!

about 2 months ago

Food & Drink

Have you ever been to Mardi Gras?🎉 It’s that time of year again and we’re going to celebrate with a little help from our green friend, Absinthe!🧚 The French Quarter 75 is a delicious New Orleans twist on the classic French 75! I made this cocktail to help celebrate Mardi Gras, and it’ll have you ready to catch all the beads being thrown your way!🙌 So shake up a French Quarter 75 and get down to the Mardi Gras!🍸⚜️💜💚💛 French Quarter 75⚜️💜💚💛 1oz Absinthe 1oz Gin 1oz Elderflower Liqueur 3/4oz Lemon Juice 1/2oz Simple Syrup 2oz Champagne Add your ingredients, except champagne, to a shaker with ice. Shake until well chilled and strain into a champagne flute. Top with the champagne. Garnish with a lemon wheel decorated with colored sugar for Mardi Gras(purple, green, and gold). Then get ready to catch some beads and Enjoy!!

about 2 months ago

Food & Drink

The Champs-Élysées is a classic cocktail that’s very tasty and very underrated! It’s a riff on one of my favorite cocktails, the Sidecar, that keeps cognac as the base spirit, but uses Green Chartreuse instead of triple sec giving it more complexity in taste. It was created in the 1920’s, and because of the drink’s use of French spirits, it’s named after the famous avenue in Paris. While sipping on this cocktail, you may even feel transported to a cafe on the streets of Paris!😉 So give this classic a try and watch Green Chartreuse become one of your new favorite liqueurs!🍸🇫🇷🎉 Champs-Élysées🍸🇫🇷 2oz Cognac 1/2oz Green Chartreuse 3/4oz Lemon Juice 1/2oz Simple Syrup 2 dashes Angostura Bitters Add your ingredients to a shaker with ice. Shake until well chilled. Double strain into a chilled cocktail glass. Garnish with a lemon twist. Enjoy!!

2 months ago

Food & Drink

The Hot Buttered Rum is a cocktail from the mid-1600’s that’s a deliciously decadent way to keep warm!🔥 Hot Buttered Rum🥃🔥 Drink Batter🥣 (Makes multiple servings) 1/2 cup (1 stick) Unsalted Butter 2/3 cup Brown Sugar 1/4 cup Honey 1 tsp Cinnamon 1/2 tsp Nutmeg 1/4 tsp Cloves Pinch of salt 1 tsp Vanilla Extract Add ingredients except vanilla extract to small pot over medium heat. Mix until sugar dissolves. Then remove from heat and mix in vanilla extract. You can store in the refrigerator in an airtight container. Drink Recipe🥃 1oz Drink Batter 2/3 cup Hot Water 2oz Dark Rum Whipped Cream Add the drink batter to your glass then add hot water. Stir until mixed then add dark rum and give a little stir. Top with whipped cream. (Mine has absinthe🧚😜) Garnish with a cinnamon stick. Enjoy!!

2 months ago

Food & Drink

How do you feel about champagne cocktails? It’s Valentine’s Day so a drink with a little bubbly is called for! The Kir Royale is a classic French cocktail that combines champagne with the blackcurrant liqueur, crème de cassis. It’s actually a riff on another classic cocktail, the Kir, which calls for white wine instead of champagne. The flavor of the liqueur mixes perfectly with the champagne and gives it a nice dark red/purple color. It’s great for date night, brunch, or any other occasion that goes well with champagne! So get the bubbly ready for Valentine’s Day and don’t forget the crème de cassis!🍾🥂❤️ Kir Royale🍾 3/4oz Crème de Cassis 4-5oz Champagne (or Sparkling Wine) Add crème de cassis to your cooked champagne flute. Then pour champagne into your glass. Garnish with a blackberry and lemon twist. Enjoy!!

2 months ago

Food & Drink

Are you trying to find the perfect Valentine’s gift for your partner? Have you ever considered giving the gift of Margarita?!🍸❤️ The Amore-Rita is a love letter disguised as a delicious, pink hued margarita! It even comes with its own flower!😉 The hibiscus syrup adds a floral sweetness to the drink that goes perfectly with the vegetal flavors of the tequila. So if you’re looking for something special to give your loved one this Valentine’s Day (or any other day of the year) try this cocktail as your way of saying “Be Mine”!🥰🍸🌺 Amore-Rita🍸🌺🍋‍🟩 2oz Blanco Tequila 1oz Lime Juice 1oz Triple Sec 3/4oz Hibiscus Syrup Add your ingredients to a shaker with ice. Shake until well chilled. Strain into a cocktail glass with fresh ice. Garnish with a flower and lime wedge. Enjoy!!

3 months ago

Food & Drink

Have you ever had an Irish Coffee?!☕️☘️🤔 January 25th is National Irish Coffee Day so let’s celebrate by making an Irish Coffee Shot!☕️🥃 The Irish Coffee was first introduced to America at the Buena Vista in San Francisco and can now be found just about anywhere! So brew a pot of coffee and grab your whiskey and let’s enjoy this special day!☕️🥃🎉 Irish Coffee Shot🥃☕️☘️ 1oz Fresh Brewed Coffee 1oz Irish Whiskey Whipped Cream In a shot glass add your coffee then your whiskey. Top with whipped cream. Enjoy!!

3 months ago

Food & Drink