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Jazzy Bakess

Jazzy Bakess

@jazz.ybakess

Followers: 1
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Video review of Anolon Pro Bake Bakeware Aluminized Steel Square Cake Pan · 9 Inch · Silver by 6783e4cc5879e49cd7f731c4

JazzyPro Bake Bakeware Aluminized Steel Square Cake Pan · 9 Inch · Silver #ANOLON video reviews

Video review of Clips Food & Drink by 6783e4cc5879e49cd7f731c4

JazzyFood & Drink #ClipsPudding Tart Recipe Ingredients Tart Shell:  • 50g softened butter  • 55g powdered sugar  • 1 egg  • 150g flour Filling:  • 200g heavy cream  • 3 egg yolks  • 30g condensed milk  • 15g powdered sugar Instructions  1. Tart Shell:  • Mix butter and sugar until smooth.  • Add the egg, then mix in the flour to form a dough  • Press into tart molds.  • Bake at 320°F for 15 minutes.  2. • Whisk together heavy cream, egg yolks, condensed milk, and sugar.  • Sift to remove lumps.  3. • Pour filling into baked shells.  • Bake at 356°F for 30 minutes. #tiktokrefugee #easyrecipes #flip #fliprecipes #Jazz.ybakess

Purchased Products

HexClad 12" Hybrid Griddle Pan

12" Hybrid Griddle Pan

HexClad

New ProductNew Product

Anolon Pro Bake Bakeware Aluminized Steel Square Cake Pan · 9 Inch · Silver

Pro Bake Bakeware Aluminized Steel Square Cake Pan · 9 Inch · Silver

Anolon

New ProductNew Product

About

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