What it is?
Finally, an Oven Pan that has the range. The Oven Pan is truly versatile: It’s the perfect size for a dinner party or weekly meal prep for one. It loves the oven (duh!) and is great for baking and roasting, but also works as a griddle on the stovetop so you can cook up delicious naan, cheesy quesadillas, crispy bacon, and so much more.
Key Benefits
- The slightly-larger-than-usual size is perfect for dinner with friends, meal prep for one, or any size feast in between
- Our exclusive safe, nonstick ceramic coating is made without PTFEs, PFOAs, other PFAS, as well as potentially toxic materials like lead and cadmium
- Ergonomic side handles are easy to grip and roomy enough to use with oven mitts (or our Hot Grips!)
What else you need to know
- Outer dimensions: 20.9 in. length (with handles), 11.8 in. width, 1.8 in. height
- Inner dimensions: 17.3 in. length, 11.4 in. width, 1.6 in. depth
- 5 qt. capacity
- 4.52 lbs.
- Made of aluminum
Material
- Hand wash only to preserve the nonstick coating; don’t use abrasive sponges and avoid putting a hot pan in cold water
- To deglaze the pan interior, just boil some water with a bit of baking soda, then wipe it down with a gentle sponge
- Great for baking, roasting, and almost any kind of oven cooking (it’s safe up to 450°F), but can also be used on the stovetop as a griddle
- When the Griddle Pan is on the stovetop, use low to medium heat and a couple tablespoons of high smoke point fat to preserve the nonstick (when used as a griddle, the pan will naturally patina on the bottom)
- Wipe any spills from the outside of your Ovenware before they get baked in
- Use silicone or wood utensils to protect the nonstick coating
- Not induction compatible
