![Video review of The Knife Sharpener by Boyd Brown](https://flipfit-cdn.akamaized.net/flip_vid/thumb/8acb7afc-e898-48b3-bd8a-b601b45f882a.jpeg)
Putting it to the test, Boyd demonstrates how he sharpens his dull knife by pulling back in one direction about 10 times. He notices a significant improvement in the knife's slicing ability, particularly when cutting through a tomato. While he doesn't recommend it for professional chefs, Boyd believes The Knife Sharpener is ideal for regular home chefs who occasionally cut vegetables or similar food items.