What it is?
New pro series 2.0 8″ bread knife – offset handle by ergo chef features a high-carbon 7cr17mov blade, precision ground serrated edge and has precise balance with an ergonomic handle for better control. Pro series 2.0 bread knife in action! The ergo chef pro series 2.0 8 inch bread knife is a precision cutting tool with an ergonomic pakkawood handle that boasts beauty and durability; with ideal balance and feel in your hand while giving you accuracy when needed most to slice through the hard crust and soft crusted bread, dough and cake. Even slices through tough fruits easily. The 8″ offset bread knife keeps your hand clear of the cutting surface helping to keep any crumbs on the table and avoid knuckle busting. It features a blade made from high carbon steel 7cr17mov which has been ground perfectly to a razor-sharp serrated edge. But also, being heat-treated at 57 hrc so its sharpness lasts much longer. The pro series 2.0 line was designed for the discerning chef and home cook who demand quality and performance. This 8″ bread knife will provide precise cuts through the toughest of bread, vegetables, and fruit. Add the pro series 2.0 8″ bread knife to your kitchen collection and start enjoying your meal preparation today.
Key Benefits
- Blade: 8″ Offset Durable High Carbon Stainless Steel Type 7Cr17Mov for durability.
- Heat Treat: 57 HRC for long-lasting sharpness
- Edge: Single Cut serrated edge for incredible strength and smoothest cuts through your bread and more.
- Offset Handle: Durable Black Pakkawood veneer composite with full tang and triple rivet ergonomic design for great control and hand clearance.
What else you need to know
- Heat Treat: 57 HRC
- Blade Length: 8″
- Blade Height: 2.2″
- Blade Thickness: .070″
- Handle Length: 5.0″
- Handle Width: .850″
- Handle Belly Height: 1.125″
- OAL: 13.5″
- Weight: 9.0 Oz.
Material
- High carbon steel
- Pakka wood