HexClad 14" Hybrid Pan With Lid

To ensure its longevity, Tess recommends washing the pan with soap and water before seasoning it like a cast iron pan. This gentle heating process helps maintain its nonstick properties. Tess puts the pan to the test with her salmon recipe and is delighted with the results. The salmon cooks perfectly and can be transferred from the stove to the oven, thanks to its high heat resistance of up to 500 degrees.

In Darren's video review, the 14" Hybrid Pan With Lid by HexClad proves its worth by effortlessly handling the preparation of rasta pasta. The pan's non-stick surface allows for easy searing of the chicken, while the even heat distribution ensures thorough cooking. The addition of the lid is a convenient feature for simmering the sauce. The HexClad pan's versatility shines through as it effortlessly transitions from searing to sautéing and simmer