What it is?
Bird bean is grown in the remote highlands of Chiapas, Mexico. This high quality and organic coffee is produced by 300 small scale growers. The region's protected cloud forest gives life to a large number of Cotorras birds. These birds find their perfect habitat on the farms that produce this amazing coffee. Processed in micro-mills, this blend has sweet notes of chocolate, red fruit, spices, raisins, berries, and its creamy and full body.
Key Benefits
- chiapas, mexico: light roast
- tasting notes of: berries | red fruit | spices
What else you need to know
Traceability Information | Details |
Bean Type | 100% Arabica |
Varietals | Bourbon, Caturra, Typica, Mundo Novo |
Tasting Notes | Berries, Red fruit, Spices |
Elevation | 1,300-1,500 MASL |
Harvest | December - March |
Processing Method | Fully washed & fermented for 20-24 hours at each farm |
Shade | Provided by native trees |
Drying Method | Fully sun-dried on raised African beds & |
| concrete patios |
Roast Level | Light |