Plant-based foodies, y’all aren’t ready for this Asian-inspired deep-fried deliciousness 🤤. My non-vegan boyfriend took the lead on this one (yup, he’s that confident 💅🏽) and made the crispiest oyster mushroom sandwich using 100% pure Safflower Oil from simplefoods usa 💛 Why Simple Foods? Because their oils are made with simple, all-natural ingredients, have a high smoke point, and retain the natural flavor of your food while packing in those heart-healthy fats. No compromise on taste or health 🙌🏾✨. This is Asian fusion perfection in every bite. Did he pass the plant-based test? 😏👇🏽