Sourdough Choc Chip Cookies: • 1 cup melted butter • 1/2 cup sugar • 11/2 cup brown sugar • 1/2 cup sourdough discard • 2 large eggs • 3 tsp vanilla • 4 cUps AP flour • 1/2 tsp baking soda • 1/2 tsp baking powder • 2 tsp salt • 3 cups chocolate chips - Cream butter, sugars, & discard for 5 min - Add eggs & vanilla - Add dry ingredients slowly - Mix in chocolate chips - Chill in freezer for minimum 1-2 hours or until solid - Cut up into desired squares Bake at 350 for 8-10 min🍪 #homemade #homemadefoodswithlove #homemadefood #homemadesnacks #homemaker #homemaking #homestead #homesteading #cookies