Once you try this trick, it will become a favorite family recipe! Ingredients: potatoes: 500 g (18 oz) water: 2 l (68 pt) butter: 30 g (1.1 oz) salt: 10 g (0.4 oz) black pepper: 5 g (0.2 oz) dill: 25 g (0.9 oz) tomato sauce: 100 g (3.5 oz) olive oil: 20 ml (0.7 fl oz) oregano: 5 g (0.2 oz) salt: 5 g (0.2 oz) minced meat: 600 g (21 oz) onion: 2 pc eggs: 1 pc bread crumbs: 70 g (2.5 oz) black pepper: 5 g (0.2 oz) salt: 10 g (0.4 oz) garlic powder: 5 g (0.2 oz) sweet paprika: 5 g (0.2 oz) cheese: 100 g (3.5 oz) dill: 5 g (0.2 oz)