Part 2- Jalapeño Cheddar Sourdough loaf -Mix your active starter, flour and salt and let it rest for 1 hour on the counter. -Do 4 sets of stretch and folds, 30 mins apart and let rest on the counter 4-12 hours depending on the season and temperature in your house. #sourdough #RingoStarter #homemade #homesteading #flipnewbie #newtoflip #bakingbread #freshbaked