Chicken cutlet fingers Vodka sauce How many you want in your order Vodka Sauce -2 tablespoons of getgraza sizzle oil - half a shallot onion diced - 4 cloves of garlic minced - 2 tablespoons of centofinefoods tomato paste - handful of basil - 1 2 cup of marinara sauce for volume - 1 2 cup heavy cream - heavy pinch of osmosalt flaky salt - couple pops of danosseasoning cheesoning season -1 2 cup grated Parmesan Chicken cutlet fingers -2 chicken breast cut through and filet out Beat them to death until 1 4 inch thin -cut into chicken finger like size -dip in whisked egg and then bread crumbs with cheasonning and parsley -cook in olive oil about 3 minutes each side Get your osmosalt flaky salt today using my code GIRLDAD10 at checkout Also got my veggie chopper from tigerchefonline Comment below if you want one discounted