Single serving banana bread 😍🍌 RECIPE: 1 ripe banana 1 tbsp olive oil (or melted coconut oil) 2 tbsp maple syrup or coconut sugar 1 egg 1/2 tsp vanilla extract 1/3 cup all purpose flour 1/2 tsp baking soda Pinch salt 2 tbsp chocolate chips Mash the banana with a fork. Whisk in the olive oil, maple, egg and vanilla. Stir in the flour, baking soda and salt until well combined, then stir in chocolate chips. Transfer to a glass or other microwave safe container. Ours was a 13oz container. Microwave for ~2 minutes 15 seconds (ours took this long, but every microwave is different. Start checking at 1:45). Optional: top with a few more chocolate chips and return to microwave for an extra 10 seconds. If the bottom still looks wet, microwave for additional 10-second intervals. Enjoy warm with some peanut butter!