✨Creamy, cheesy, PESTO CHICKEN BAKES. I've used Sun-dried tomato pesto in these and they taste INSANE!✨ ❤️Ingredients❤️ makes 6 400g Chicken breast, cut into small pieces 2 Puff pastry sheets 2 tbsp, Butter 1 Small onion, finely diced 1 tsp Garlic, minced or pate 1 tsp Chicken stock powder, mixed in 100ml water 1/2 tsp each of the following - mixed herbs, ground black 1 tsp Paprika 3 tbsp Sun-dried tomato pesto 100ml Double cream Salt to taste Mozzarella, grated 2 tsp Corn flour mixed in 100ml water Egg wash Air Fry at 360F for 20-22 minutes! 💓@babu.cooks@b.ella.davis@gizelle_layne48@gracebru03@pabitra_khatiwada20@maya_2023@neema_lama82@bindu_sapkota42@ghana.chamlagai24@aadhya_bhusal8