Mexican Red Spaghetti (Spaghetti Rojo Mexicano) Ingredients: • 200g (7 oz) spaghetti • 3 ripe roma tomatoes (in using 5 very small tomatoes) • 1/4 white onion • 2 garlic clove • 1/2 cup Mexican crema or sour cream • 1/2 cup cream cheese • 1 tbsp butter • Salt to taste • Pepper to taste • 1 tsp Chicken bouillon •. 1 tsp Tomato bouillon •. 4 oz tomato sauce •. 1 tsp oregano •. Mexican blend shredded cheese • 1/4 cup grated Parmesan cheese (optional) Instructions in comments!